Benefits: Simplifying the art of making food.

Store food longer with solutions tailored to the ideal temperature and humidity.

  • Improve food quality with customized temperatures that eliminate drying
  • Add versatility to your menu with expansion options and flexibility
  • Eliminate food contamination and flavor transfer with dedicated storage pans

Features: Differentiating food prep with solutions that make sense.

  • MenuTrak technology offer operators the ability to “supervise” held products by assigning where menu item components are located and monitoring hold times
  • Point-of-use product access limits heat loss while ensuring freshness of remaining products
  • Easy-access operations streamline serving and simplify clean-up for a condensed dispersion time
Prince Castle